MELON CAKE
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Melon Cake

beat 3 eggs and 2 cups sugar together
add 1 cup oil and beat well, add
2 tsp. vanilla
1tsps baking powder
1 tsp. baking soda
1 tsp salt

Beat well. add 3 cups flour, beat well fold in 2-3 cups
grated honeydew melon and 1-1/2 cups nuts
Pour un a 9x13 pan greased and floured and bake for 1 hour.


Cream Cheese Frosting
6 oz. cream cheese
1\3 cup butter
1 1/2 tsp. vanilla
3 1/2 cups powdered sugar
1 tsp. milk
beat well and frost cooled cake

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