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Pineapple Bacon Beans

4 slices of bacon
1 medium onion (diced)
2 cans of brown beans
1 can diced pineapple (reserve 1/2 the juices)
1/2 cup brown sugar
2 tbs. maple syrup
1 tbs. pepper

In a large pan, Sauté bacon over medium high heat until crispy. Remove and set
aside. Add diced onion to remaining bacon grease and sauté until slightly golden
brown. Add beans, pineapple and 1/2 the juices, brown sugar, maple syrup
and pepper. Crumble bacon and add back into pan. Simmer over low heat about
25 minutes. ENJOY!!!


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