Home ] Up ]


No Bake Fudge Cookies

2 cups Sugar
1/2 cup Milk
1/2 cup Butter
3/4 cup Peanut Butter
3 cups Quick-cooking oats
6 tablespoons Cocoa Powder
1 teaspoon Vanilla

Boil first three ingredient for one minute, over medium heat in a large
pan (Dutch oven size). Next, add peanut butter and cocoa and mix well with
a whisk. Remove from heat, and stir in vanilla. Add oats, until
mixture will just hold it's shape when dropped from a spoon. You may
need to increase the amount of oats by as much as 1/2 cup, depending one
your altitude and humidity. Drop mixture by teaspoonfuls or use cookie
scoop to drop mixture onto cookie sheets which have been lined with waxed paper.
Cool before serving.

Vote For Us!

Back Home Up Next