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Easy Tasty Mexican Casserole
Ingredients:
1 can chili w/beans (any brand -- low fat w/turkey works well)
1 can black beans (drained)
1 can corn
1 can diced green chilies
1 small carton sour cream (light sour creams works well)
1 package shredded cheese (cheddar or Mexican-style)
1 package of tortilla chips
How to:
Mix and heat chili, black beans, corn, and chilies on the stove for
about 20
minutes. Remove from heat, add sour cream. Layer a casserole dish with
crushed tortilla chips, put a layer of the bean mixture, and sprinkle
with
cheese. Repeat with two more layers of the same. Top with cheese. Bake
at
350F for 30 minutes. Serve! Yum!
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